CREAMY ARTICHOKE DIP


SERVING
Serves 4

PREP TIME
5 minutes

COOK TIME
15 minutes

SERVING
Serves 4

PREP TIME
5 minutes

COOK TIME
15 minutes
- 1 tin artichokes hearts, chopped
- 1 cup sour cream
- 1/3 cup mayonnaise
- 1 cup cream cheese
- 2 cups cheese
- 1/3 cup PEPPADEW® Sweet Piquanté Peppers Mild Chopped
- Salt and pepper to taste
Method
- Add all the ingredients together, pour into an oven proof dish and bake at 180 c for 10 -12 minutes.
- Serve while hot.
Serving Suggestions
Add chopped walnuts and crispy kale over the dish before serving.
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