Peppadew® Hot Piquanté Relish
These whole piquante peppers heat the palate while addressing the taste buds with undercurrents of sweetness that our unique piquante peppers are known for. Their bright red, thin flesh walls are soaked in our signature sweet and sour brine and this particular variety is infused with a chilli extract spice which is why we call this the ‘’hot’’ variety.
The Peppadew® fabulously versatile Piquanté Pepper Relish range, just so much more exciting than the regular table sauce, offers trending flavours and brand new all time favourites that include Mild and Hot Piquanté Pepper Relishes, a Jalapeño and Ginger Relish and a Hamburger Relish. It’s a barbeque must, makes a mean marinade, a must-have in salsa and is simply the best on hot dogs, hamburgers tacos and wraps.
Water, 22% Piquanté Pepper (Antioxidant: Ascorbic Acid, Firming Agent: Calcium Chloride), Tomato, Onion, Sugar, Jalapeno, Vegetable Oil (Sunflower Seed – Antioxidant: TBHQ), Tomato Paste, Corn Starch, Salt, Vinegar, Mustard, Onion Powder, Birds Eye Chilli, Spice Extract, Ginger, Thickener: Xanthan Gum, Acidity Regulator: Citric Acid, Paprika Oleoresin, Cilantro, Antifoaming Agent.
Typical values per 100ml
Energy (kJ) – 315
Protein (g) – 1.9
Glycaemic Carbohydrate (g) – 13.6
of which total sugar (g) – 11.9
Total fat (g) – 1.1
of which saturated fat (g) – 0.2
of which trans fat (g) – 0.0
of which monounsaturated fat (g) – 0.3
of which polyunsaturated fat (g) – 0.6
Cholesterol (mg) – 0
Dietary fibre (g) (AOAC 991.43) – 1.3
Total sodium (mg) – 573
Salt (g) – 1.4