Hummus

HUMMUS

0
(0)

Try this easy homemade hummus recipe with Piquante Peppers! A deliciously healthy vegan & vegetarian appetizer, only 15 minutes to make. Serve with warm pita bread.

SERVING

Serves 4

PREP TIME

5 minutes

COOK TIME

15 minutes

SERVING

Serves 4

PREP TIME

5 minutes

COOK TIME

15 minutes

Ingredients

  • 50 g PEPPADEW® Sweet Piquanté peppers Mild Chopped, drained
  • 440 g chickpeas, drained
  • 3-4 cloves garlic, crushed
  • 50 g tahini
  • 50 ml good quality olive oil
  • Pinch of Za’atar to garnish

Method

  • Place the first three ingredients in a food processor and blend.
  • Pour the tahini and olive oil through the feeder tube with the motor running. Blend until smooth.
  • Spoon into a bowl, garnish with PEPPADEW® Sweet Piquanté Peppers Mild Chopped and a sprinkling of Za’atar before serving.

DOWNLOAD PRINT

How useful was this post?

Rate this recipe

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this post.

DOWNLOAD PRINT

How useful was this post?

Rate this recipe

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this post.

HAVE YOU TRIED THESE RECIPES?

Let us know what you think by using the hashtag #peppadewrecipes on lnstagram.