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Guo Bao with Ginger Pulled Pork Recipe
Ingredients
12 Steamed buns ( from the local Chinese market)
1kg pulled pork
Sauce for pork
1 tsp five-spice powder
½ tsp chilli flakes
1 cup hoisin sauce
½ cup ginger beer
1 tbsp ginger, freshly grated
1 tsp garlic powder
Salt and pepper to taste
For the salad:
½ cup cabbage, sliced
½ cup cucumber sliced
½ cup carrot sliced
½ cup PEPPADEW® Hot Piquanté Peppers Whole
1 tsp sugar
1 tbsp soya sauce
1 tbsp lemon juice
Coriander for garnish
Additional Info
Method
In a bowl mix the lemon juice, soya sauce and sugar together
Add the cabbage, cucumber and carrot to the sauce, mix well and leave to rest
In another bowl mix all the ingredients for the pulled pork sauce
Add the pulled pork to the sauce and mix well
Fill the steamed buns with heaped spoonful of salad then pulled pork then garnish with coriander
Try This
Use Pulled Chicken as a replacement for the Pork
