Arguably the most versatile ingredient available to Food Service...

It’s natural.

Peppadew piquanté peppers are naturally grown in South Africa. They are picked and bottled in their own natural juice to ensure that both the unique ‘sweet heat’ and crunchy exterior skin are guaranteed either in retail via Food Service.

It’s versatile.

• on its own to eat whole
• stuffed
• pizza topping
• sandwich filler
• soup ingredient
• biscuit/crisp ingredient or flavouring
• salad ingredient
• pre prepared meal ingredient

...and so much more.

A retail revelation.

Peppadew piquanté peppers have been a worldwide success story and have taken the consumer on a culinary adventure of taste and excitement. In the UK the brand has grown 52% and 56% over the past 2 consecutive years and is acknowledged as the fastest growing brand in the pickles category.

• it is stocked by all major retailers
• it is supported by a totally vibrant on
  and off line media/promotional/PR campaign.

Peppadew piquanté peppers have been a worldwide success story and have taken consumers on a culinary adventure.

Now is the time for Food Service to reap the rewards of this success.