Pepapdew

Press Release

  POMODORI SECCHI
A LA PEPPADEW
IS A PARTY IN A JAR!


PEPPADEW® is embarking on a brand new taste adventure and is creating a buzz in the marketplace with very new and very unique sundried raisin tomatoes!
 


Says Peppadew International managing director, Phil Ovens, “PEPPADEW® has established itself locally and internationally as a brand which continues to bring new and innovative products to the marketplace. Internationally, the Peppadew® brand is dominant in the antipasti sector and we have now taken a decision to extend the Peppadew® brand into other antipasti related products. We are particularly pleased to announce the launch of our sundried raisin tomatoes under the PEPPADEW® brand here in South Africa. The uniqueness of our sundried raisin tomatoes speaks to our belief that the quality and innovative nature of our products is crucially important particularly at a time when consumers are becoming more and more demanding, insisting on natural nutritious foods that are both trendy and inventive. We are eagerly looking forward to the success of sundried raisin tomatoes in South Africa as this product is scheduled to launch in the UK quite soon along with artichokes, roasted red peppers and jalapeno boats to extend the Peppadew® brand into other antipasti sectors.”

Sundried tomatoes are believed to have originated in southern Italy. Italian peasants, without the means to sufficiently refrigerate or can fresh tomatoes, dried tomato halves on their terra cotta tiled roofs. They could then enjoy these “pomodori secchi” or dried tomatoes throughout the winter until fresh tomatoes were again available.

And although the same idea, the PEPPADEW® sundried raisin tomato has come a long way since the first tomatoes were dried on terracotta roofs in Italy. This sundried raisin tomato is the result of co-operation between ZZ2® (arguably the largest tomato growers in the world) and Peppadew International Pty Ltd to bring a unique product offering to South Africans.

Explains Ovens, “The PEPPADEW® Sundried Raisin Tomato is the product of a revolutionary new patent. It contains a very specific gene which is bred into the tomato using 100% natural breeding methods and the seeds are from a patented seed source.”

The benefit of this gene is that numerous micro fissures (extremely small openings) are created as the raisin tomato reaches maturity enabling the raisin tomato to self-dehydrate while locking in the aromatic flavours and retaining its natural sugar content.

Continues Ovens, “The PEPPADEW® sundried raisin tomato is small and perfectly formed and cannot be compared to other sundried tomatoes.

It dries naturally while still attached to the vine and no additional chemicals are used in the drying process. The unique gene further ensures that the raisin tomato offers a tastier, more aromatic, versatile and appealing alternative to oven-dried tomatoes. Our sundried raisin tomatoes add stature to the PEPPADEW® brand personality where we strive to launch innovative products that complement and enhance our core product range.”

The PEPPADEW® Sundried Raisin Tomatoes come marinated in oil, retaining their plump moist texture so there’s no need to soak before you use them. And they certainly pack more culinary punch than their dry packed cousins. They’re not only more flavourful but you can toss them into the food processor as is. The oil makes a lovely topping for bruschetta; use it instead of regular oil after you’ve garlic’d the bread. And of course, wonderful perfume from the oil negates the need for any oil on a salad or a pizza!

Sundried raisin tomatoes are also budget-friendly as a relatively small amount gives a gourmet touch and a burst of flavor to a variety of recipes. They are immensely versatile as gourmet pizza toppings, in antipasti and tapas, delicious tossed into pasta and added to burger patties, bagels, salads, meat loafs, savoury tarts, frittatas, and stir-fries. They are also excellent as a stuffing for chicken breasts and as a base ingredient for dips, pestos, spreads and salsas.

More ideas for PEPPADEW® sundried raisin tomatoes:

1. In a food processor, puree the tomatoes, fresh basil and garlic with some of the oil from the jar – this will give you a delicious Mediterranean salsa to serve with tuna steak

2. Mix them with soft goats cheese, fresh basil, toasted pine nuts and black olives for a delicious stuffing for roasted peppers and mushrooms giving some kick to your vegetarian repertoire!

3. Add them to a spaghetti Bolognese sauce. This will intensify the tomato flavour and give wonderful texture to the dish


As with all other products under the PEPPADEW® brand name, the PEPPADEW® sundried raisin tomatoes do not contain any preservatives, colourants or GM ingredients and have a 24month shelf life (use within 6 weeks once opened).

PEPPADEW® sundried raisin tomatoes is another fabulous pantry and an antipasto table staple from your favourite PEPPADEW® brand – just make sure you're there when the jar is opened!

THE HEALTH BENEFITS OF PEPPADEW® SUNDRIED RAISIN TOMATOES

The tomato, like pink grapefruit and watermelon, contains high levels of lycopene, a carotenoid and close chemical relative of the better-known beta-carotene. It works in the body as an exceptionally powerful antioxidant. Evidence is building that lycopene may help protect against prostate, lung and stomach cancers.

Some doctors also believe lycopene can help prevent heart disease. Cholesterol is dangerous as a potential artery clogger only when it is oxidised (that is, damaged) by free radical molecules, and lycopene has been shown to protect cholesterol from oxidation.

Although raw tomatoes and juice are a fine way of obtaining vitamin C, the body does not absorb much lycopene from tomatoes in their natural state. This is because lycopene is lipid soluble, which means is better absorbed when consumed in processed or heated tomato-based products rather than in raw tomatoes. Therefore, tomato soups, baked beans, bottled sauces, commercial purees and anything else that contains cooked tomatoes and some oil are likely to be a valuable health food. Enter PEPPADEW® sundried raisin tomatoes!

  1. 1. Gram for gram, PEPPADEW® sundried raisin tomatoes have 10 times the amount of Lycopene than a raw tomato.
  2. PEPPADEW® sundried raisin tomatoes lose none of their natural nutritional value in the drying process.
  3. PEPPADEW® sundried raisin tomatoes are a natural source of Vitamin C and a good source of iron. Vitamin C is a recognized antioxidant compound.
  4. PEPPADEW® sundried Raisin tomatoes contain no trans fats.
  5. PEPPADEW® sundried Raisin tomatoes contain no cholesterol.
  6. PEPPADEW® sundried Raisin tomatoes are low in fat and sodium and rich in natural fibres, iron, calcium and zinc.
  7. 100gm of PEPPADEW® sundried Raisin tomatoes contains 75% of the daily recommended intake of Vit E.
PEPPADEW® SUNDRIED RAISIN TOMATOES – NUTRITIONAL INFORMATION

  Per 20g
Drained
Per 100g
Drained
Energy 195kJ
46Kcal
975kJ
232Kcal
Available Carbohydrates 6.6g 32.9
Total Sugar 4.5g 22.6
Total Fat 1.5g 7.3g
– Saturated Fat 0.2g 1.0g
– Mono-Unsaturated Fat 0.3g 1.7g
– Poly-Unsaturated Fat 0.9g 4.6g
– Trans Fatty Acids

1.5g
0.2g
0.3g
0.9g
0.0g

7.3g
1.0g
1.7g
4.6g
0.0g
Cholesterol 0.0mg 0.0mg
Protien 1.2g 5.8g
Dietary Fibre 1.2g 6.0g
Sodium 6mb 31mg

How to Peppadew...

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