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PEPPADEW® ATCHAR RANGE

Peppadew® Atchar is a South African traditional favourite that works magic in a bunny chow or a kota burger. It also transform plain old white rice, is great pureed in a chicken liver pâté and our go-to when we need to perk up a potato salad or a coleslaw.

  • Peppadew® Mild Vegetable Atchar With Piquanté Peppers

    Need to warm up a dish with gentle spices? Try Peppadew® mild vegetable atchar with piquante peppers. This condiment is characterized by sliced vegetables and the unique sweet heat of the mild piquante peppers.

  • Peppadew® Hot Vegetable Atchar With Piquanté Peppers

    This spicy vegetable combination with Peppadew ® piquante peppers is an atchar to be explored with all types of meals, from your toasted sandwich to your rice, and can be added as a side for super-enhanced flavouring.

  • Peppadew® Mild Mango Atchar With Piquanté Peppers

    The mild mango atchar with piquante peppers variety is a condiment certainly worth having in the pantry as it is suitable for dishes where a boost of tropical flavouring is essential, while also adding a subtle sweet heat. Peppadew® mango atchar is also unique in that it guarantees to be pip free!

  • Peppadew® Hot Mango Atchar With Piquanté Peppers

    The hot mango atchar with piquante peppers fuels all dishes it is added to. The delicious tropical mango mixes delicately with the piquante peppers and is intensified by the hot chilli spice. Peppadew® mango atchar is also unique in that it guarantees to be pip free!